Chicken Pie

The chicken pie that has it all! Juicy roasted chicken, fresh vegetables, and a crispy phyllo crust that locks in incredible flavor. Perfect for any time of the day!

DESCRIPTION

HANDMADE TRADITIONAL

CHICKEN PIE WITH GRILLED CHICKEN

RECTANGULAR PIE 800G

Ingredients
Filo dough (55%): Wheat flour, water, sunflower oil, salt
Filling (45%): Baked chicken 24% [chicken fillet 92%, water, corn starch, salt, dextrose], onion, leek, green bell pepper, red bell pepper, white cheese [pasteurized cow’s milk, salt, rennet, lactic acid bacteria culture], bacon [pork meat 75%, water, pork fat, potato starch, salt, milk protein, dextrose], stabilizers: triphosphates, flavorings, gelling agent: carrageenan, antioxidant: sodium erythorbate, flavour enhancer: sodium glutamate, smoked flavorings, preservative: sodium nitrite], sunflower oil, pasteurized egg, wheat flour, whole milk powder, salt, black pepper, nutmeg powder, garlic powder, sesame, mustard

Produced in a facility that uses mustard, sesame, soy products, egg and sulfites.

NUTRITIONAL VALUE

NUTRITION FACTS (Per 100 g)

Nutrient	Value
Energy	1025KJ / 245kcal
Fat	12g
Of which saturates	4,7g
Carbohydrates	19g
Of which Sugars	2,1g
Fiber	1,4g
Protein	15g
Salt	0,54g

Contains 8 portions of 100g.
Daily intake for adults: 8400 KJ / 2000 Kcal.

PREPARATION

Defrost product in refrigerator at temperature 1-5°C for 10-12 hours. Remove outer packaging and tear the tray’s shrink film. Heat the desired quantity in a preheated fan oven (or in an air fryer) for 4-6 minutes at 180°C.

Alternatively, to serve the product directly from the freezer, remove outer packaging and inner film and place the tray in a preheated fan oven for 25-30 minutes at 180°C. Product can also be consumed cold upon defrosting.

Please note that heating times are indicative and will depend on the performance of your cooking appliance.